Kjøkkenmagi på Biblo Holmlia
A cooking and shared-meal event for young people
Junior chefs from the local area prepare and serve healthy, delicious dinners!
On Tuesdays and Thursdays, the Junior Chefs make tasty dishes for everyone at Biblo. Food will be served from around 17:00.
The Junior Chefs plan, prepare, cook and serve food for children and young people at Deichman Biblo Holmlia and Deichman Mortensrud. They were offered help applying for the jobs through a job-search course at the library, and learned all their kitchen skills on Geitmyra’s cooking course at Vulkan.
The kitchen is the heart of Biblo Holmlia: a wonderful place to get to know one another and discover food from all over the world! Salty, sweet, spicy, sour and umami—come and fill up on taste explosions of a whole new dimension.
We’re looking forward to all the fantastic dishes you’ll serve! Bon appetit!
Please note: Biblo Holmlia is only for students in grades 5–8.
