Matverksted for barn
Children’s cooking workshop
Would you like to cook after school?
Every Monday and Wednesday at 14:00, we make delicious, healthy vegetarian food in our kitchen! During the autumn and winter months, we often spend time in the garden, learn about growing food and harvest vegetables we’ve grown over the summer.
Our chef invites children and young people to make everything from colourful pancakes dyed with beetroot from the garden to breakfast burritos with salsa made with freshly picked raspberries, or pizza in our super-fast pizza oven. We set the table at a long table and enjoy a cosy, educational and filling time together.
This activity is free, and no registration is required. It’s best suited to children in grades 4–7.
Welcome!